Lovely Creamed Ham (Serves 6)
Quite often someone mentions to me that they have recently prepared this beautifully flavored entrée and received rave reviews. It’s such a good feeling to know that recipes, like this one, are used time and again with excellent results.
1/4 cup butter or margarine
1. In medium saucepan, melt butter. Blend in flour. Add milk, water and bouillon. Cook and stir until thick and bubbly.
information per serving: